Signature recipe comprising of Salmon, White Fish, Smoked Haddock & vegetables in an indulgent creamy soup

Seafood Chowder

Signature recipe comprising of Salmon, White Fish, Smoked Haddock & vegetables in an indulgent creamy soup

Where To Buy Our Chowder!

* Unfortunately some, but not all local independent stores stock this exact product. So to give you more clarity on which exact stores stock this product in your local area email info@kinsalebayfoodco.com

How To Cook

The Oven

Shake and empty into saucepan.

Cook on a  medium heat for 10 minutes.

Stir occasionally but do not boil. 

The Microwave

Please shake before opening.

Place in a 800W microwave.

Heat for 2 minutes, then stir.

Heat then for an additional 1.5 mins.

Ingredients: Water, Fish mix(15%)[smoked whitefish(35%), white fish(35%), salmon(30%)] (Fish), potato(8%), Cream (Milk), gluten-free flour[rice, potato, tapioca, maize, buckwheat], carrot, onion, fennel, leek, shellfish glace [shellfish(shrimp & crab) (crustaceans), salt, fish extract (Fish), [flavouring, cornflour, yeast extract, tomato, onion, sunflower oil, lemon juice, sugar], lemon juice, salt, pepper, tarragon.

   per 100gper 400g
Energy   298KJ1,192KJ
   71Kcal284Kcal
Fat   3.9g15.6g
Of which saturates   2.3g9.2g
Carbohydrates  4.8g21.12g
(Of which sugars)  .9g3.6g
Protein  3.5g14g
Salt   0.3g1.2g

For allergens used in this recipe, please refer to the section titled ingredients with allergens labelled in bold print above. This product may have bones.

To note: We are always reviewing our recipes to ensure they are as tasty as possible. On occasion we might forget to update our website on some information, so please always check the packaging for the most up to date information.

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