There are many ways to saviour the delicious flavours & textures of Kinsale Bay Pâté this Christmas. Here are some serving suggestions to make your Christmas even easier!
• French Bread
For an elegant and tasty appetiser, serve any of our delicious Pâté with a fresh baguette, sliced toasted bread. Let your guest’s self-serve, or spread the Pâté on the bread or toast in advance and arrange them on a garnished plate.
• With Cheese & Fruits
Cheese platters are delicious, simple-to-make appetisers that are perfect for parties or snacks. Adding Pâté makes a perfect compliment to various cheeses. Also pairs well with other items found on cheese platters, such as dried fruits and nuts.
• As dip
Carrot and celery sticks, as well as tortilla chips can be dipped in many types of Pâté for a wonderful full-flavored and satisfying appetiser.
• With salad
The green veggies in salads are greatly enhanced with a dash of Pâté on the side.